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Maligayang Pasko! Well, almost. It’s Christmas Eve, so I’m granting myself a present and actually getting a blog post down. This is another Kulinarya catch up post, for the November theme of rellenos. This year, the Doctor and I are hosting a Christmas lunch with our usual cookoff teams – Celeste from Berry Travels and [...] I had a Friday training course, so Celina (Fables in Fashion) and I decided to take the opportunity to widen our culinary horizons a bit and try Korean food for the first time. Technically, I’ve had Korean barbecue a couple of times before, but those were both long before I was interested in [...] |
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